Vacuum meat massager MVU 200

The massager vacuum universal MVU 200 (varies in capacity) with the option of setting as an option for regulating the rotation speed, is intended for the implementation of the technological operation of the ambassador of lump raw meat after injection in the production of sausages and delicacies. Suitable for all kinds of meat. When the raw material rotates in a container, under vacuum, it is stirred and lightly mechanically influenced, which improves its organoleptic and physical characteristics, and also increases the yield of finished products.